Red Velvet Cake

Here is a pic of the annual Red Velvet Cake. Not the prettiest of cakes but for what it lacks in looks it sure makes up for in taste! The cake is a deep red (should’ve taken pics! Dang it!) and is enhanced with cocoa. The frosting is milk and flour based with walnuts and coconut. The flavors of the cake and the frosting balance and accentuate each other so well. Absolutely Divine!

I used cranberries dipped in egg whites and rolled in sugar to decorate.

Whenever I make this cake I think of Steel Magnolias hahahaha. My mom used to make this cake every Christmas Eve but now I carry on the tradition.